Vegetables and fruits in October
- Artichoke
- Beetroot
- Broccoli
- Butternut squash
- Celeriac
- Celery
- Chicory
- Chillies
- Fennel
- Garlic
- Horseradish
- Jerusalem artichoke
- Kale
- Kohlrabi
- Leeks
- Lettuce & salad leaves
- Marrow
- Parsnips
- Potatoes (maincrop)
- Pumpkin
- Radishes
- Rocket
- Runner beans
- Salsify
- Shallots
- Swede
- Sweetcorn
- Tomatoes
- Truffles (black)
- Truffles (white)
- Turnips
- Watercress
- Wild mushrooms
- Apples
- Bilberries
- Blackberries
- Elderberries
- Figs
- Grapes
- Medlar
- Pears
- Quince